The Salt Line Farm-to-Table Restaurant/Bar
A place where currents cross.
The northern Salt Line of the Hudson River—where brackish meets fresh water—is in Poughkeepsie. Like waters meeting, here perspectives will cross, and cultures will meet in the congenial atmosphere of a shared dining experience. The 50-seat restaurant will serve as a connection point for all inn and Institute visitors, while also welcoming and engaging the local area. The Salt Line will also be home to the Night Owls bar, and a 14–16 seat private dining room. Both the inn and restaurant provide daily access and amenities to the area.
The Night Owls bar will be a lively addition to the Salt Lines evening experience.